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Starting ingrediants, 1lbs anejo peppers from south america, 2lbs fresh habanero, unknown weight of home grown dried habs (proba
Starting ingrediants, 1lbs anejo peppers from south america, 2lbs fresh habanero, unknown weight of home grown dried habs (probably twice the cap of the other two piles combined)
Date: 07/25/05
Views: 349
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Date: 07/25/05
Views: 248
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Date: 07/25/05
Views: 217
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Those are mine on the riight there, they're hot as fuck
Those are mine on the riight there, they're hot as fuck
Date: 07/25/05
Views: 286
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inventor
inventor
Date: 07/25/05
Views: 272
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this is making the mild batch, only a couple of a habs and few anjeos, still pretty hot. 90% of people will think this is too h
this is making the mild batch, only a couple of a habs and few anjeos, still pretty hot. 90% of people will think this is too hot to drink
Date: 07/25/05
Views: 275
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with peppers in the blender, ad the 160 proof rum, this is a key ingrediant, it really PISSES OFF the peppers
with peppers in the blender, ad the 160 proof rum, this is a key ingrediant, it really PISSES OFF the peppers
Date: 07/25/05
Views: 283
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now take all your pain ladden ingrediants, CHOP THEM WITH TINY KNIVES SPINNING AT THOUSANDS OF RPMS!!
now take all your pain ladden ingrediants, CHOP THEM WITH TINY KNIVES SPINNING AT THOUSANDS OF RPMS!!
Date: 07/25/05
Views: 272
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pose for a picture in your protective gear. Despite the mask that is designed for the military, I could still taste the peppers
pose for a picture in your protective gear. Despite the mask that is designed for the military, I could still taste the peppers. At one point, my mouth was on fire, just like I'd eaten them, all I'd done is INHALE THEM THROUGH A GAS MASK!
Date: 07/25/05
Views: 306
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get a pan....
get a pan....
Date: 07/25/05
Views: 253
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this is kind of important, COOK IT OUTSIDE. Turns out all that 80% pure alcohol is FLAMABLE. Also turns out when it boils, it
this is kind of important, COOK IT OUTSIDE. Turns out all that 80% pure alcohol is FLAMABLE. Also turns out when it boils, it likes to spill over... FOOF!
Date: 07/25/05
Views: 279
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the foulness rocks my world!
the foulness rocks my world!
Date: 07/25/05
Views: 284
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add flame to your spice 80% alcohol solution.
add flame to your spice 80% alcohol solution.
Date: 07/25/05
Views: 268
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keep stirring, think of it as beating it up, remember, making habanero rum is a process of violence and hatred.
keep stirring, think of it as beating it up, remember, making habanero rum is a process of violence and hatred.
Date: 07/25/05
Views: 248
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another shameless pose
another shameless pose
Date: 07/25/05
Views: 277
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that's hell in the center there. actually, if we had a pressure cooker, we really could have made hell. This is just hell-like
that's hell in the center there. actually, if we had a pressure cooker, we really could have made hell. This is just hell-like. I bet this goes over well at defcon.
Date: 07/25/05
Views: 317
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we made three batches, spicey, oh my god and what I like to call tattoo remover. This is making tattoo remover...
we made three batches, spicey, oh my god and what I like to call tattoo remover. This is making tattoo remover...
Date: 07/25/05
Views: 306
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this mask helped a little
this mask helped a little
Date: 07/25/05
Views: 274
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HELL PASTE
HELL PASTE
Date: 07/25/05
Views: 317
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Round about the cauldron go; In the poisoned entrails throw. Toad, that under cold stone Days and nights has thirty-one Sweltere
Round about the cauldron go; In the poisoned entrails throw. Toad, that under cold stone Days and nights has thirty-one Sweltered venom sleeping got,Boil thou first i' the charmed pot.
Double, double toil and trouble; Fire burn, and cauldron bubble.
Date: 07/25/05
Views: 451
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